Hi All,
My names Kirsten and this is my second year in the LH gardening course. Loved it last year and keen for more growth this year. Hehe did you see what I did there.
I’ve been dabbling in gardening for 20 plus years but only for fun, what a waste! In 2020 I got more focused on food growing, I was container gardening and then last year added one 23x3 inground bed and had one 20x2 sort of raised bed (bed built up against a studio room in the back garden). Some success and some fails. Lots of herbs, tomatoes, cukes, sunflowers, garlic, raspberries, spring onions…, the red onions were a total fail and for the life of me I couldn’t grow rosemary. Ended with 2 weak little plants, I still used them lol.
I’ve added a 20x3 and a 10x3 this year and so excited to grow more food this year!